Around the World in 13 Desserts

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Whether you’re slurping ramen in Japan, or devouring a smoked meat sandwich in Montreal, the first question to arise after your epic savory feast must always be: “What’s for dessert?”

While we’ll always love a classic American hot fudge sundae or apple pie, the rest of the world has some pretty fantastic sugar-loaded options as well. Sponge cake soaked in condensed milk and heavy cream? Yes, please. Caramel-laced, sprinkle-coated chocolate balls? Bring it on.

From traditional desserts dating back hundreds of years, to more recent sweet-treat innovations, these 13 recipes will have you scheming your next vacation, if only to develop a more cultured sweet tooth.

Click through the gallery to see some of the most beloved desserts from around the world.

Rasmalai

Banoffee Pie

Oliebollen

Basbousa

Brigadeiro

Maple Taffy

Milk Tart

Castella

Baklava

Suspiro de Limeña

Tres Leches Cake

Tangyuan (sweet dumplings)

Po'e

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